Notizen: A New Type of Phenylpropane from the Essential Fruit Oil of Pimpinella anisum L
2014
Kubeczka, K.-H. | Massow, F Von | Formáček, V. | Smith, M. A. R.
From the essential oil of Pimpinella anisum fruits a hitherto unknown type of phenylpropane was isolated. The mass, infrared, and ¹³C NMR spectra indicate, that the unknown is a 2-methyl-butyric acid ester of 2-hydroxy-5-methoxy-trans-propenylbenzene.
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