FAO AGRIS - International System for Agricultural Science and Technology

Treatment of Lupin Seed Using the Instantaneous Controlled Pressure Drop Technology to Reduce Alkaloid Content

Ḥaddād, Yūḥannā | Muzquiz, M. | Allaf, K.


Bibliographic information
Food science and technology international
Volume 12 Issue 5 Pagination 365 - 370 ISSN 1082-0132
Publisher
Sage Publications
Other Subjects
Water solubility
Language
English
Type
Text; Journal Article

2024-02-28
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