FAO AGRIS - International System for Agricultural Science and Technology

Quality assessment of compost prepared with by-product of the olive oil industry - agronomic application in olive grove

2011

Fernandez-Hernandez, A. | Garcia-Ortiz Civantos, C. | Serramia, N. | Roig, A. | Sanchez-Monedero, M.A.


Bibliographic information
Acta horticulturae
Issue 924 Pagination 241 - 246 ISSN 0567-7572
Publisher
International Society for Horticultural Science
Language
English
Note
Paper presented at the olive trends symposium "from the olive tree to olive oil: new trends and future challenges", organized on the occasion of the 28th international horticultural congress on science and horticulture for people, held august 22-27, 2010, lisbon, portugal.
Includes references
Type
Journal Article; Text

2024-02-28
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