FAO AGRIS - International System for Agricultural Science and Technology

Assessment of Genetic Diversity of Cultivated Sunflower in Terms of Oil Content, Fatty Acid Compositions and Seed Traits

2019

Ahmadian, Soolmaz | Tahmasebi Enferadi, Sattar | Alemzadeh, Abbas


Bibliographic information
Volume 42 Issue 71 Pagination 229 - 246 ISSN 2197-0483
Publisher
De Gruyter
Other Subjects
Palmitoleic acid; Fatty acid composition; Breeding programs; Cultivated accessions; Sunflower; Phenotype; Genetic diversity
Language
English
Type
Journal Article; Text

2024-02-28
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