FAO AGRIS - International System for Agricultural Science and Technology

Analysis of the complete genome sequence of the lactococcal bacteriophage bIBB29

2009

Hejnowicz, Monika S. | Gołębiewski, Marcin | Bardowski, Jacek


Bibliographic information
International journal of food microbiology
Volume 131 Issue 1 Pagination 52 - 61 ISSN 0168-1605
Publisher
Elsevier Science
Other Subjects
Base composition; Receptor binding protein; Molecular sequence data; Microbiology of food processing; Cytolysis; Human medicine; And safety; Microbial genetics; Food pathogens; Food contamination and toxicology; Food microbiology; Burst size; Microbial growth; Base sequence; Nucleotide sequences; Genome; Viral; Growth & development; Food biotechnology; Viral; Phage-resistant; Virulent phages
Language
English
Note
Includes references
2019-12-06
Type
Journal Article; Text

2024-02-28
MODS
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