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Evaluation of the effect of surgical and immunological castration of male pigs on boar taint compounds in oral fluid and fat tissue by LC-MS/MS method

Woźniak-Sobczak, Barbara | Cybulski, Piotr | Jabłoński, Artur | Witek, Sebastian | Matraszek-Żuchowska, Iwona


Bibliographic information
Journal of Veterinary Research
Volume 64 Issue 4 Pagination 557 - 565 ISSN 2450-8608
Publisher
Sciendo
Other Subjects
Liquid chromatography–tandem mass spectrometry; Odors; Oral fluid; Fat; Slaughter; Tandem mass spectrometry
Language
English
Note
Nal-light
Type
Text; Journal Article

2024-02-28
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