FAO AGRIS - International System for Agricultural Science and Technology

Effect of dietary essential fatty acids on growth, body composition and blood chemistry of juvenile starry flounder (Platichthys stellatus)

2003

Lee, S.M. | Lee, J.H. | Kim, K.D.


Bibliographic information
Volume 225 Issue 1 Pagination 269 - 281 ISSN 0044-8486
Publisher
Elsevier Pub. Co.
Other Subjects
Animal physiology and biochemistry; Squid; Blood chemistry; Animal growth; N-3 highly unsaturated fatty acids; Body composition; Feed conversion; Aspartate transaminase; Aquatic sciences related; Aquaculture (animals); Dietary fat
Language
English
Note
In the special issue: fish nutrition and feeding / edited by r.p. wilson and m.n. alexis. proceedings of the 10th international symposium on nutrition and feeding in fish (feeding for quality) held june 2-7, 2002, rhodes, greece.
Includes references
2019-12-06
Type
Journal Article; Text

2024-02-28
MODS
Data Provider
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