FAO AGRIS - International System for Agricultural Science and Technology

Supplementation with a mixture of complex lipids derived from milk to growing rats results in improvements in parameters related to growth and cognition

2009

Vickers, Mark H. | Guan, Jian | Gustavsson, Malin | Krägeloh, Christian U. | Breier, Bernhard H. | Davison, Michael | Fong, Bertram | Norris, Carmen | McJarrow, Paul | Hodgkinson, Steve C.


Bibliographic information
Volume 29 Issue 6 Pagination 426 - 435 ISSN 0271-5317
Publisher
Elsevier Science Inc.
Other Subjects
Cognition; Cognition; Growth and development; Body composition; Photon; Absorptiometry; Brain chemistry; Wistar; Dietary fats; Mixtures; Complex lipids; Administration & dosage; Male; Maze learning; Physiology of human nutrition; Operant; Conditioning
Language
English
Note
Includes references
Type
Journal Article; Text

2024-02-28
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