FAO AGRIS - International System for Agricultural Science and Technology

Safety of Corn-Expressed Carbohydrase When Fed to Broilers at a High Dietary Level

2019

Broomhead, J.N. | Li, Xunjing | Raab, R.M.


Bibliographic information
Volume 28 Issue 3 Pagination 631 - 637 ISSN 1056-6171
Publisher
Elsevier Inc.
Other Subjects
Body weight changes; Blood chemistry; Nutritional adequacy; Corn; Corn-expressed carbohydrase; Glucanase
Language
English
Note
Nal-ap-2-clean
Type
Journal Article; Text

2024-02-28
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