AGRIS - International System for Agricultural Science and Technology

Long-chain perfluoroalkyl carboxylic acids in Pacific cods from coastal areas in northern Japan: A major source of human dietary exposure

2015

Fujii, Yukiko | Sakurada, T. (Tsukasa) | Harada, Kouji H. | Koizumi, Akio | Kimura, Osamu | Endo, Tetsuya | Haraguchi, Koichi


Bibliographic information
Environmental pollution
Volume 199 Pagination 35 - 41 ISSN 0269-7491
Publisher
Elsevier Ltd
Other Subjects
Gsd; Persistent organic pollutants; Human dietary intake; Mdls; Pfcas; Pca; Pfdoda or c12; Pops; Cod (fish); Pftrda or c13; Β-hch; Hcb; Trans-nc; Dietary exposure; Sea fish; Perfluorooctanoic acid; Perfluoroalkyl carboxylic acids; Pfda or c10; Idls; Rsd; Pfoa or c8; Pfunda or c11; Gm; Pfos; Coastal water; Sd; Pfna or c9; Pfteda or c14
Language
English
Type
Text; Journal Article

2024-02-28
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