FAO AGRIS - International System for Agricultural Science and Technology

Radical scavenging activity of various extracts and fractions of sweet orange peel (Citrus sinensis)

2006

Anagnostopoulou, M.A. | Kefalas, P. | Papageorgiou, V.P. | Assimopoulou, A.N. | Boskou, D.


Bibliographic information
Volume 94 Issue 1 Pagination 19 - 25 ISSN 0308-8146
Other Subjects
Assays; Antioxidant activity; Protective effect; Radical scavenging activity; Citrus peels; Food composition and quality - horticultural crop products
Language
English
Type
Journal Article; Text

2024-02-28
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