FAO AGRIS - International System for Agricultural Science and Technology

Differential effects of apolipoprotein E3 and E4 on markers of oxidative status in macrophages

Jofre-Monseny, L. | Pascual-Teresa, S de | Plonka, E. | Huebbe, P. | Boesch-Saadatmandi, C. | Minihane, A.M. | Rimbach, G.


Bibliographic information
Volume 97 Issue 5 Pagination 864 - 871 ISSN 0007-1145
Other Subjects
Apolipoprotein e4; Alpha-tocopherol; And safety; Human medicine; Lesions (animal); Superoxides; Biomarkers; Cell line; Physiology of human nutrition; Coloring agents; Protective effect; Buthionine sulfoximine; Genotype; Free radical scavengers; Apolipoprotein e3; Protein secretion; Genotype; Diet and diet-related diseases; Oxidation-reduction; Drug effects; Antioxidant activity
Language
English
Note
2019-12-05
Type
Journal Article; Text

2024-02-28
2026-02-03
MODS
Data Provider
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