FAO AGRIS - International System for Agricultural Science and Technology

Substitutions of Amino Acids with Large Number of Contacts in the Native State Have no Effect on the Rates of Protein Folding

2016

Melnik, Bogdan S. | Nagibina, Galina S. | Glukhov, Anatoly S. | Melnik, Tatiana N. | Uversky, Vladimir N.


Bibliographic information
Volume 1864 Issue 12 Pagination 1809 - 1817 ISSN 1570-9639
Publisher
Elsevier B.V.
Other Subjects
Protein folding; Carbonic anhydrase ii; Protein unfolding rate; Point amino acid substitutions; Amino acid substitution; Protein folding rate; Protein folding transition state
Language
English
Type
Journal Article; Text

2024-02-28
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