FAO AGRIS - International System for Agricultural Science and Technology

Application of Superposition Technique for Modeling Drying Behavior of Avishan ( Zataria multiflora ) Leaves

2008

Khazaei, J. | Arabhosseini, A. | Khosrobeygi, Z.


Bibliographic information
Transactions of the ASABE
Volume 51 Issue 4 Pagination 1383 - 1393
Other Subjects
Superposition technique; Master curve; Food processing (general) - horticultural crop products; Zataria multiflora; Drying temperature; Moisture ratio master curve; Drying kinetics; Dried herbs; Time-temperature superposition technique; Drying curve; Mathematics and statistics; Agricultural products (non-food plant)
Language
English
Note
2019-12-05
Type
Monograph; Book; Journal Article; Text

2024-02-28
MODS
Data Provider
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