FAO AGRIS - International System for Agricultural Science and Technology

Quantification of the 35S promoter in DNA extracts from genetically modified organisms using real-time polymerase chain reaction and specificity assessment on various genetically modified organisms. I. Operating procedure

2005

Fernandez, S. | Charles-Delobel, C. | Geldreich, A. | Berthier, G. | Boyer, F. | Collonnier, C. | Coue-Philippe, G. | Diolez, A. | Duplan, M.N. | Kebdani, N.


Bibliographic information
Volume 88 Issue 2 Pagination 547 - 557 ISSN 1060-3271
Other Subjects
Food contamination and toxicology - field crop products; Common agricultural policy; Standards of identity; Product authenticity; Laws and regulations; Corn; Plant breeding and genetics; Food labeling; Plant-based foods; Labeling; Food biotechnology; Figwort mosaic virus
Language
English
Type
Journal Article; Text

2024-02-28
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