FAO AGRIS - International System for Agricultural Science and Technology

Preoperative weight loss with a very-low-energy diet: quantitation of changes in liver and abdominal fat by serial imaging

2006

Colles, Susan L. | Dixon, John B. | Marks, Paul | Strauss, Boyd J. | O'Brien, Paul E.


Bibliographic information
American journal of clinical nutrition
Volume 84 Issue 2 Pagination 304 - 311 ISSN 0002-9165
Publisher
American Society for Nutrition
Other Subjects
Postoperative complications; Preoperative care; Female; Prevention & control; Human medicine; And safety; Patient satisfaction; Temporal variation; Adverse effects; Energy intake; Weight loss; Middle aged; Patient compliance; Computed tomography; Abdominal; Subcutaneous fat; Morbid; Adult; X-ray computed; Time factors; Biomarkers; Intra-abdominal fat; Reducing; Patient compliance; Diet and diet-related diseases; Very low calorie diet; Weight loss; Preoperative care; Surgery; Male; Complications
Language
English
Note
Includes references
2019-12-06
Type
Journal Article; Text

2024-02-28
MODS
Data Provider
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