FAO AGRIS - International System for Agricultural Science and Technology

Effect of bio fertilizer and fertility levels on yield, protein content and nutrient uptake of cowpea [Vigna unguiculata (L.) WALP.]

Dekhane, S.S. | Khafi, H.R. | Raj, A.D. | Parmar, R.M.


Bibliographic information
Volume 34 Issue 1 Pagination 51 - 54 ISSN 0976-0571
Publisher
Agricultural Research Communication Centre
Other Subjects
Uptake; Cowpea; Bio-fertilizer; Stover
Language
English
Note
Nal-light
Type
Journal Article; Text

2024-02-28
2026-02-03
MODS
Data Provider
Lookup at Google Scholar
If you notice any incorrect information relating to this record, please contact us at [email protected]