FAO AGRIS - International System for Agricultural Science and Technology

A statistical evaluation of animal and nutritional factors influencing concentrations of milk urea nitrogen

1997

Broderick, G.A. | Clayton, M.K.


Bibliographic information
Journal of dairy science
Volume 80 Issue 11 Pagination 2964 - 2971 ISSN 0022-0302
Other Subjects
Female; Dietary protein; Blood urea nitrogen; Energy intake; Administration & dosage; Animal nutritional physiological phenomena; Blood chemistry; Rumen contents
Language
English
Note
Includes references
2019-12-04
Type
Journal Article; Text

2024-02-28
MODS
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