FAO AGRIS - International System for Agricultural Science and Technology

The structural characteristics of dietary fibers from Tremella fuciformis and their hypolipidemic effects in mice

Zhang, Shanshan | Xu, Xinle | Cao, Xu | Liu, Tingting


Bibliographic information
Food science and human wellness
Volume 12 Issue 2 Pagination 503 - 511 ISSN 2213-4530
Publisher
Elsevier B.V.
Other Subjects
Structural characterization; High density lipoprotein cholesterol; Dietary fiber; Fourier transform infrared spectroscopy; Sodium cholate; Hyperlipidemia; X-ray diffraction; Hypolipidemic effects; Tremella fuciformis; Low density lipoprotein cholesterol
Language
English
License
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Type
Text; Journal Article

2024-02-28
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