FAO AGRIS - International System for Agricultural Science and Technology

Studies on the High-Sulfur Proteins of Reduced Merino Wool

1969

Swart, L. S. | Haylett, T. | Joubert, F. J.


Bibliographic information
Issue 10 Pagination 912 - 917 ISSN 1746-7748
Publisher
SAGE Publications
Other Subjects
Textile fibers; Merino; Merino wool; Filtrations; Chemically modified protein fibers; Carboxyl groups; Sulfur compounds
Language
English
Sub Title
Part II1: The Isolation of a Homogeneous Protein
Type
Journal Article; Text

2024-02-28
MODS
Data Provider
Lookup at Google Scholar
If you notice any incorrect information relating to this record, please contact us at [email protected]