FAO AGRIS - International System for Agricultural Science and Technology

Complete genome sequence of the probiotic lactic acid bacterium Lactobacillus acidophilus NCFM

Altermann, E. | Russell, W.M. | Azcarate-Peril, M.A. | Barrangou, R. | Buck, B.L. | McAuliffe, O. | Souther, N. | Dobson, A. | Duong, T. | Callanan, M.


Bibliographic information
Proceedings of the National Academy of Sciences of the United States of America
Volume 102 Issue 11 Pagination 3906 - 3912 ISSN 0027-8424
Other Subjects
Nucleotide sequences; Bacterial adhesion; Physiology of human nutrition; Genome; Microbiology of food processing; Molecular sequence data
Language
English
Note
2019-12-04
License
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Type
Text; Journal Article

2024-02-28
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