FAO AGRIS - International System for Agricultural Science and Technology

Effects of photoinhibitory treatment on CO2 assimilation, the quantum yield of CO2 assimilation, D1 protein, ascorbate, glutathione and xanthophyll contents and the electron transport rate in vine leaves

1995

Chaumont, M. | Morot-Gaudry, J.F. | Foyer, C.H.


Bibliographic information
Volume 18 Issue 12 Pagination 1358 - 1366 ISSN 0140-7791
Other Subjects
Oxidized glutathione; Net assimilation rate; Oxidized ascorbate; Reduced glutathione; Reduced ascorbate; Light intensity
Language
English
Note
2019-12-04
Type
Journal Article; Text

2024-02-28
MODS
Data Provider
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