FAO AGRIS - International System for Agricultural Science and Technology

Influence of feeding Aspergillus oryzae fermentation extract (Amaferm) on in situ fiber degradation, ruminal fermentation, and microbial protein synthesis in nonlactating cows fed alfalfa or bromegrass hay

Varel, V.H. | Kreikemeier, K.K.


Bibliographic information
Journal of animal science
Volume 72 Issue 7 Pagination 1814 - 1822 ISSN 0021-8812
Other Subjects
Dietary fiber; Female; Dietary fiber; Beef cows; Anaerobic; Growth & development; Colony count; Microbial
Language
English
Note
2019-12-05
Type
Text; Journal Article

2024-02-28
MODS
Data Provider
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