FAO AGRIS - International System for Agricultural Science and Technology

Effects of dietary nicotinic acid supplementation on meat quality, carcass characteristics, lipid metabolism, and tibia parameters of Wulong geese

Zhang, Beibei | Hao, Jianzhong | Yin, Hongji | Duan, Chenlei | Wang, Baowei | Li, Wenli


Bibliographic information
Volume 100 Issue 11 Pagination 101430 ISSN 0032-5791
Publisher
Elsevier Inc.
Other Subjects
Goose; Tibia parameters; Breast muscle; Low density lipoprotein cholesterol; High density lipoprotein cholesterol; Subcutaneous fat
Language
English
License
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Type
Journal Article; Text

2024-02-28
2026-02-03
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