FAO AGRIS - International System for Agricultural Science and Technology

Boric Acid Induced Transient Cross-Links in Lactose-Modified Chitosan (Chitlac)

2017

Sacco, Pasquale | Furlani, Franco | Cok, Michela | Travan, Andrea | Borgogna, Massimiliano | Marsich, Eleonora | Paoletti, Sergio | Donati, Ivan


Bibliographic information
Volume 18 Issue 12 Pagination 4206 - 4213 ISSN 1526-4602
Publisher
American Chemical Society
Other Subjects
Light scattering; Circular dichroism spectroscopy; Viscometry; Ultraviolet-visible spectroscopy; Biocompatible materials
Language
English
Type
Journal Article; Text

2024-02-28
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