FAO AGRIS - International System for Agricultural Science and Technology

Molecular interactions in bacterial cellulose composites studied by 1D FT-IR and dynamic 2D FT-IR spectroscopy

2002

Kacurakova, M. | Smith, A.C. | Gidley, M.J. | Wilson, R.H.


Bibliographic information
Carbohydrate research
Volume 337 Issue 12 Pagination 1145 - 1153 ISSN 0008-6215
Other Subjects
Xyloglucans; Mechanical stress; Fourier transform infrared; Fourier transform infrared spectroscopy
Language
English
Type
Journal Article; Text

2024-02-28
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