FAO AGRIS - International System for Agricultural Science and Technology

Antioxidant Prenylated Flavonoids from Propolis Collected in Okinawa, Japan

2007

Kumazawa, S. | Ueda, R. | Hamasaka, T. | Fukumoto, S. | Fujimoto, T. | Nakayama, T.


Bibliographic information
Journal of agricultural and food chemistry
Volume 55 Issue 19 Pagination 7722 - 7725 ISSN 0021-8561
Publisher
American Chemical Society, Books and Journals Division]
Other Subjects
Free radical scavengers; Ryukyu archipelago; Antioxidant activity; Agricultural products (non-food plant); Agricultural products (non-food animal); Prenylated flavonoids
Language
English
Note
Includes references
2019-12-06
Type
Journal Article; Text

2024-02-28
MODS
Data Provider
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