FAO AGRIS - International System for Agricultural Science and Technology

Thermostable cellulase biosynthesis from Paenibacillus alvei and its utilization in lactic acid production by simultaneous saccharification and fermentation

Mostafa, Yasser S. | Alamri, Saad A. | Hashem, Mohamed | Nafady, Nivien A. | Abo-Elyousr, Kamal A.M. | Mohamed, Zakaria A.


Bibliographic information
Volume 15 Issue 1 Pagination 185 - 197 ISSN 2391-5412
Publisher
De Gruyter
Other Subjects
Lignin content; Crystal structure; Endo-1; 4-beta-glucanase; Paenibacillus alvei; Ssf; Date palm leaves; Yeast extract; Polysorbates
Language
English
Note
Nal-ap-2-clean
Type
Journal Article; Text

2024-02-28
2026-02-03
MODS
Data Provider
Lookup at Google Scholar
If you notice any incorrect information relating to this record, please contact us at [email protected]