FAO AGRIS - International System for Agricultural Science and Technology

Contribution to the study of thermal waters in Greece: chemical patterns and origin of thermal water in the thermal springs of Lesvos

2008

Lambrakis, N.J. | Stamatis, G.N.


Bibliographic information
Volume 22 Issue 2 Pagination 171 - 180 ISSN 0885-6087
Publisher
John Wiley & Sons, Ltd.
Other Subjects
Springs (water)
Language
English
Note
Includes references
Type
Journal Article; Text

2024-02-28
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