FAO AGRIS - International System for Agricultural Science and Technology

Techno-Economic Assessment and Critical Properties Tuning of Activated Carbons from Pyrolyzed Sugarcane Bagasse

2020

Fingolo, Ana Claudia | Klein, Bruno C. | Rezende, Mylene C. A. F. | Silva e Souza, Cristiane A. | Yuan, Jing | Yin, Guilin | Bonomi, Antonio | Martinez, Diego S. T. | Strauss, Mathias


Bibliographic information
Volume 11 Issue 8 Pagination 1 - 13 ISSN 1877-2641
Publisher
Springer Netherlands
Other Subjects
Biorefining; Sugarcane bagasse; Decontamination; Sustainable technology
Language
English
Note
Nal-light
Type
Journal Article; Text

2024-02-28
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