FAO AGRIS - International System for Agricultural Science and Technology

Evaluation of noninvasive technique for measuring fat-free mass in poultry

1995

Staudinger, F.B. | Rorie, R.P. | Anthony, N.B.


Bibliographic information
Volume 74 Issue 2 Pagination 271 - 278 ISSN 0032-5791
Other Subjects
Body composition; Lean; Live estimation; Scanning
Language
English
Type
Journal Article; Text

2024-02-28
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