FAO AGRIS - International System for Agricultural Science and Technology

Making business scents: how to harvest incense sustainably from the globally threatened lansan tree Protium attenuatum

2015

Daltry, Jennifer C. | Prospere, Alfred | Toussaint, Adams | Gengelbach, Jana | Morton, Matthew N.


Bibliographic information
Oryx
Volume 49 Issue 3 Pagination 431 - 441 ISSN 1365-3008
Publisher
Cambridge University Press
Other Subjects
Odors; Tree growth; Tree and stand measurements; Non-timber forest products; Extinction; Tree tapping; Resin; Protium
Language
English
Type
Journal Article; Text

2024-02-28
MODS
Data Provider
Lookup at Google Scholar
If you notice any incorrect information relating to this record, please contact us at [email protected]