FAO AGRIS - International System for Agricultural Science and Technology

Role of oxidative stress and nitric oxide in the protective effects of α-lipoic acid and aminoguanidine against isoniazid–rifampicin-induced hepatotoxicity in rats

2010

Saad, Evan I. | El-Gowilly, Sahar M. | Sherhaa, Mabrouka O. | Bistawroos, Azza E.


Bibliographic information
Food and chemical toxicology
Volume 48 Issue 7 Pagination 1869 - 1875 ISSN 0278-6915
Publisher
Springer Berlin Heidelberg
Other Subjects
Protective effect; Myeloperoxidase; Hepatotoxicity; Lipemic effect; Rifampicin
Language
English
Note
Includes references
Type
Journal Article; Text

2024-02-28
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