FAO AGRIS - International System for Agricultural Science and Technology

Assessment of the diffusion model for drying using a state-observer based process

2009

Martínez-Vera, C. | López-Serrano, F. | Vizcarra-Mendoza, M. | Álvarez-Calderón, J.


Bibliographic information
Volume 102 Issue 4 Pagination 406 - 416 ISSN 1537-5110
Publisher
John Wiley '' Sons, Ltd.
Other Subjects
Diffusivity; Mathematics and statistics; Food processing (general)
Language
English
Note
Includes references
2019-12-06
Type
Journal Article; Text

2024-02-28
MODS
Data Provider
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