FAO AGRIS - International System for Agricultural Science and Technology

Estimating mycotoxin contents of Fusarium-damaged winter wheat kernels

2007

Beyer, M. | Klix, M.B. | Verreet, J.A.


Bibliographic information
Volume 119 Issue 3 Pagination 153 - 158 ISSN 0168-1605
Publisher
Elsevier Science
Other Subjects
Food contamination and toxicology - field crop products; Plant pathogenic fungi; Food composition and quality - field crop products; Food pathogens; Food grains; Plant breeding and genetics; Acetyldeoxynivalenols; Plant diseases (fungi); Toxigenic strains; Postharvest injuries; Labeling; Product grading
Language
English
Note
Includes references
2019-12-06
Type
Journal Article; Text

2024-02-28
MODS
Data Provider
Lookup at Google Scholar
If you notice any incorrect information relating to this record, please contact us at [email protected]