FAO AGRIS - International System for Agricultural Science and Technology

Arbuscular mycorrhizal fungi influence water relations, gas exchange, abscisic acid and growth of micropropagated chile ancho pepper (Capsicum annuum) plantlets during acclimatization and post-acclimatization

2003

Estrada-Luna, A.A. | Davies, F.T. Jr


Bibliographic information
Journal of plant physiology
Volume 160 Issue 9 Pagination 1073 - 1083 ISSN 0176-1617
Other Subjects
Microbial colonization; Plant leaves; Plant-water relations; Plant physiology and biochemistry; Acclimation; Chile ancho pepper; Growth & development; Mycorrhizal fungi; Plant production (horticultural crops); Peppers
Language
English
Note
2019-12-05
Type
Journal Article; Text

2024-02-28
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