FAO AGRIS - International System for Agricultural Science and Technology

Bioavailability and anti-inflammatory activity of phenolic acids found in spray-dried nejayote after its in vitro digestion

Villela-Castrejón, Javier | Antunes-Ricardo, Marilena | Gutiérrez-Uribe, Janet A.


Bibliographic information
Journal of functional foods
Volume 39 Pagination 37 - 43 ISSN 1756-4646
Publisher
Elsevier Ltd
Other Subjects
Interleukin-10; Papp; In vivo studies; Transcription factor nf-kappa b; Caco-2 monolayer; Ferulic acid (pubchem cid: 445858); Anti-inflammatory activity; P-coumaric acid (pubchem cid: 637542); Inos; No; Nejayote; Dn; Nf-κb; Tnf-α; Pca; In vitro digestion; Lps; Tumor necrosis factor-alpha
Language
English
Type
Text; Journal Article

2024-02-28
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