FAO AGRIS - International System for Agricultural Science and Technology

Bioactive compounds in different citrus varieties. Discrimination among cultivars

Cano, A. | Medina, A. | Bermejo, A.


Bibliographic information
Volume 21 Issue 5 Pagination 377 - 381 ISSN 0889-1575
Publisher
Academic Press
Other Subjects
Food composition and quality - horticultural crop products; Plant physiology and biochemistry; Fruit composition; Plant breeding and genetics; Oranges; Narirutin
Language
English
Note
Includes references
2019-12-06
Type
Journal Article; Text

2024-02-28
2026-02-03
MODS
Data Provider
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