Soil NO3− storage from oasis development in deserts: Implications for the prevention and control of groundwater pollution
2020
Qi, Shi | Liu, Wei | Shu, Heping | Liu, Fei | Ma, Jinzhu
The sources and storage of soil NO₃⁻ in the western Tengger Desert, Northwest China, were explored using water chemistry analysis and stable isotope techniques. In line with the expansion and development of oases, part of the desert has been transformed into cultivated land and artificial forest land. The mean soil NO₃⁻ contents found in areas of cultivated land and artificial forest were 123.06 mg kg⁻¹ and 1.26 mg kg⁻¹, far higher and slightly lower than the background desert soil values, respectively. The δ¹⁵N‐NO₃⁻ and δ¹⁸O‐NO₃⁻ values in cultivated soils ranged from 1.00 to 11.81 ‰, and from −1.85 to 8.99 ‰, respectively, and the mean mNO₃⁻/Cl⁻ value in cultivated soils was 2.3. These figures would appear to demonstrate that the rapid increase in the nitrate content in soils is principally due to the use of nitrogen fertilizer. Such increases in soil NO₃⁻ storage is likely to promote the leaching of nitrogen into the groundwater where coarsely textured soils exist, the pollution of water sources used for irrigation water, and extreme precipitation events. The δ¹⁵N‐NO₃⁻ and δ¹⁸O‐NO₃⁻ values in groundwater ranged from 3.72 to 6.54 ‰, and from −0.19 to 12.06 ‰, respectively, mainly reflecting the nitrification of soil nitrogen. These values appeared similar to those measured in the soil water in adjacent areas of cultivated land and vegetated desert, indicating that the groundwater has been affected by both natural and artificial NO₃⁻. Artificial afforestation of desert regions would therefore seem to be a useful way of reducing the threat posed by anthropogenic sources to the circulation of NO₃⁻‐N within arid regions, as well as promoting wind sheltering and sand fixation. This study explored the NO₃⁻ storage and groundwater quality responses to oasis development in arid areas in an attempt to provide effective information for local agricultural organizations and agricultural nitrogen management models.
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