FAO AGRIS - International System for Agricultural Science and Technology

Sodium content of potable water: dietary significance

1986

Korch, G.C.


Bibliographic information
Journal of the American Dietetic Association
Volume 86 Issue 1 Pagination 80 - 83 ISSN 0002-8223
Other Subjects
Sodium-restricted; Counseling; Water softening; Drinking; Administration & dosage
Language
English
Type
Journal Article; Text

2024-02-28
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