FAO AGRIS - International System for Agricultural Science and Technology

Application of ATR-FTIR spectroscopy and principal component analysis in characterization of 15-acetyldeoxynivalenol in corn oil

2014

Fu, Yongwei | Toyoda, Kiyohiko | Ihara, Ikko


Bibliographic information
Engineering in agriculture, environment and food
Volume 7 Issue 4 Pagination 163 - 168 ISSN 1881-8366
Publisher
Elsevier B.V.
Other Subjects
Fusarium asiaticum; Principle component analysis; Cooking fats and oils; Mycotoxin; Rapid methods; Atr-ftir; 15-acetyldeoxynivalenol; Fourier transform infrared spectroscopy
Language
English
Type
Journal Article; Text

2024-02-28
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