FAO AGRIS - International System for Agricultural Science and Technology

Flesh quality of hybrid grouper (Epinephelus fuscoguttatus ♀ × Epinephelus lanceolatus ♂) fed with hydrolyzed porcine mucosa-supplemented low fishmeal diet

Yang, Xuanyi | Zhi, Xinyan | Song, Ziling | Wang, Guanghui | Zhao, Xumin | Chi, Shuyan | Tan, Beiping


Bibliographic information
Animal nutrition
Volume 8 Pagination 114 - 124 ISSN 2405-6545
Publisher
Elsevier B.V.
Other Subjects
Hydrolyzed porcine mucosa; Hybrid groupers; Myogenic regulatory factors; Muscle growth-related gene; Muscle development; Myosin heavy chains; Flesh quality; Omega-6 fatty acids; Nutrient content; Amino acid composition; Transforming growth factor beta 1; Fillet quality; Grouper; Growth performance; Follistatin; Drip loss; Epinephelus fuscoguttatus; Omega-3 fatty acids
Language
English
License
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Type
Text; Journal Article

2024-02-28
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