FAO AGRIS - International System for Agricultural Science and Technology

Analysis of the microcrystalline inclusion compounds of triclosan with β-cyclodextrin and its tris-O-methylated derivative

2013

Ramos, Ana I. | Braga, Teresa M. | Fernandes, José A. | Silva, Patricia | Ribeiro-Claro, Paulo J. | Almeida Paz, Filipe A. | de Fátima Silva Lopes, Maria | Braga, Susana S.


Bibliographic information
Volume 80 Pagination 34 - 43 ISSN 0731-7085
Publisher
Elsevier B.V.
Other Subjects
Anti-infective properties; X-ray diffraction; Beta-cyclodextrin; Fourier transform infrared spectroscopy; Crystals; Virulent strains; Microbial growth; Thermogravimetry
Language
English
Type
Journal Article; Text

2024-02-28
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