FOOD PLANT RELATIONSHIPS OF THE DIAMOND-BACK MOTH (PLUTELLA MACULIPENNIS (CURT.)) II. Sensory Regulation of Oviposition of the Adult Female
1960
GUPTA, P.D. | THORSTEINSON, A.J.
Oviposition responses to natural and artificial substrates were investigated. More eggs were deposited on plants that contain isothiocyanates (natural hosts). Depletion of isothiocyanate content by sulfur-deficient plant nutrition appears to reduce attractiveness of host plants as egg substrates. Eggs are laid preferentially in concavities of leaves or stems. Significantly more eggs are laid on dimpled than smooth polyvinyl plastic surfaces. On both types of plastic substrate more eggs are laid if allyl isothiocynate or mustard leaf juice is added. Mustard leaf juice contains allyl isothiocyanate but is more stimulating to oviposition indicating that other factors contribute to the total effect. Although the coumarin in Melilotus sp. tends to inhibit oviposition, Plutella may be induced to increase egg deposition on such plants by treating them with allyl isothiocyanate. Unknown inhibitory constituents in tomato leaves prevent egg laying even in the presence of allyl isothiocyanate. It was concluded that oviposition is regulated significantly by external stimuli and that inhibitory chemical influences as well as positive chemical stimuli and texture of the surface are all significant factors.
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