FAO AGRIS - International System for Agricultural Science and Technology

Maximum Profit Feed Formulation of Broilers: 2. Comparison among Different Nutritional Models

2009

Cerrate, Sandro | Waldroup, Park


Bibliographic information
International journal of poultry science
Volume 8 Issue 3 Pagination 216 - 228 ISSN 1682-8356
Other Subjects
Input costs; Dietary protein; Economic nutritional models; Nutrient content; Animal physiology and biochemistry; Finishing; Farm organization and management (microeconomics); Amino acid composition; Mathematics and statistics
Language
English
Note
2019-12-04
Type
Journal Article; Text

2024-02-28
MODS
Data Provider
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