FAO AGRIS - International System for Agricultural Science and Technology

Submerged production of edible mushroom Agaricus bisporus mycelium in ram horn hydrolysate

2004

Kurbanoglu, E.B. | Algur, O.F. | Zulkadir, A.


Bibliographic information
Volume 19 Issue 3 Pagination 225 - 230 ISSN 0926-6690
Publisher
Elsevier Science
Other Subjects
Fruiting bodies; Potassium dihydrogen phosphate; Hydrolysates; Amino acid composition; Mushroom growing; Submerged fermentation; Acid hydrolysis
Language
English
Note
Includes references
Type
Journal Article; Text

2024-02-29
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