FAO AGRIS - International System for Agricultural Science and Technology

Molecular analysis of maltotriose transport and utilization by Saccharomyces cerevisiae

2002

Day, R.E. | Rogers, P.J. | Dawes, I.W. | Higgins, V.J.


Bibliographic information
Applied and environmental microbiology
Volume 68 Issue 11 Pagination 5326 - 5335 ISSN 0099-2240
Other Subjects
Brewers yeast; Symporters; Gene overexpression; Plasma membrane; Active transport; Maltose permease; Trisaccharides; Monosaccharide transport proteins; Saccharomyces cerevisiae proteins; Food biotechnology; Biological transport; Fungal proteins
Language
English
Note
2019-12-04
License
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Type
Journal Article; Text

2024-02-29
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