FAO AGRIS - International System for Agricultural Science and Technology

Characterization of high Mr subunits of glutenin by combined chromatographic (RP-HPLC) and electrophoretic separations and restriction fragment length polymorphism (RFLP) analyses of their encoding genes

1993

Margiotta, B. | Colaprico, G. | D'Ovidio, R. | Lafiandra, D.


Bibliographic information
Volume 17 Issue 3 Pagination 221 - 236 ISSN 0733-5210
Other Subjects
Characterization; Genetic techniques and protocols; Liquid chromatography; Triticum turgidum subsp. durum
Language
English
Type
Journal Article; Text

2024-02-29
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