FAO AGRIS - International System for Agricultural Science and Technology

In plants, 3-O-methylglucose is phosphorylated by hexokinase but not perceived as a sugar

2003

Cortes, S. | Gromova, M. | Evrard, A. | Roby, C. | Heyraud, A. | Rolin, D.B. | Raymond, P. | Brouquisse, R.M.


Bibliographic information
Plant physiology
Volume 131 Issue 2 Pagination 824 - 837 ISSN 0032-0889
Publisher
American Society of Plant Physiologists
Other Subjects
Methyl glucoside; Drug effects; Plant development; Corn; 3-o-methylglucose 6-phosphate; 3-o-methylglucose; Rsip protease; Signal transduction; Chemical constituents of plants; Magnetic resonance spectroscopy; Glucose-6-phosphate; Root starvation induced protease; Endopeptidases; Root tips; Plant roots; 3-o-methylglucose; Plant development; Solanum lycopersicum var. lycopersicum; Plant proteins
Language
English
Note
Includes references
License
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Type
Journal Article; Text

2024-02-29
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