FAO AGRIS - International System for Agricultural Science and Technology

The effect of dietary L-carnitine on the growth performance in fingerlings of the African catfish (Clarias gariepinus) in relation to dietary lipid

1993

Torreele, E. | Sluiszen, A. van der | Verreth, J.


Bibliographic information
British journal of nutrition
Volume 69 Issue 1 Pagination 289 - 299 ISSN 0007-1145
Other Subjects
Dose response; Experimental diets; Drug effects; Body composition; Dietary fats; Administration & dosage; Dietary fat; Growth & development; Energy retention; Body composition; Catfishes; Protein retention
Language
English
Note
2019-12-04
Type
Journal Article; Text

2024-02-29
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